Organic Tapioca Flour
ORGANIC
TAPIOCA FLOUR
Organic Tapioca Flour, or tapioca starch, is made from the cassava root. This naturally gluten free flour will achieve a spongy, light and fluffy consistency baked goods. It also works as a thickener.
Our minimum order for bulk ingredient pricing is 2,000 lbs.
Typical Specifications
- Packaging: 22.68 kg, 1,000 kg totes.
- Appearance: Powder
- Color: White
- Moisture: <13%
- Gluten: <10ppm
- Foreign Matter: <0.05%
All our products are certified Organic, Kosher, Non- GMO project and gluten free. We can trace our food from your plate right back to the farmer’s fields. By choosing organic food, you will enjoy food full of nutrients and flavor, grown without pesticides, herbicides or GMO technology.
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